Million Dollar Pie - cooking recipe

Ingredients

2 graham cracker crusts
1 (9 oz.) carton Cool Whip
1 large can crushed pineapple, drained
1 can Eagle Brand milk
1/2 c. pecans, chopped
1/4 c. lemon juice

Preparation

Mix milk and lemon juice.
Fold in Cool Whip, pineapple and pecans.
Pour into crusts.
Refrigerate.