Corn Pie - cooking recipe

Ingredients

1 1/2 c. fine saltine cracker crumbs
1 1/4 c. milk
1/2 tsp. salt
2 Tbsp. instant minced onion
2 eggs, beaten
1/2 c. butter
2 c. fresh or frozen cut corn
1/2 tsp. pepper
2 Tbsp. flour

Preparation

Mix crumbs and 1/2 cup melted butter.
Set aside 1/2 cup and press remainder into 9-inch pie pan to form shell.