Broccoli Rice Casserole - cooking recipe

Ingredients

3 c. cooked rice
2 pkg. frozen broccoli
3/4 c. chopped onions
3/4 c. chopped celery
1 can cream of mushroom soup
1 can cream of chicken soup
1/2 stick oleo or butter
1 (8 oz.) jar Cheez Whiz

Preparation

Saute onions and celery in butter until soft.
Add both cans of soup and Cheez Whiz.
Cook until cheese melts and blends.
Add rice and broccoli.
Turn into 2-quart casserole dish and bake uncovered at 350\u00b0 for 3 minutes.