Manwich Soup - cooking recipe
Ingredients
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1 1/2 to 2 lb. ground beef
3 c. diced potatoes
3 c. diced carrots
1 c. diced celery
1 medium onion, diced
1 (16 oz.) can corn
1 (16 oz.) can green beans
1 (15 oz.) can Manwich
Preparation
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Brown ground beef.
Season to taste; drain.
Set aside.
Cover potatoes, carrots, celery and onion with water; cook until tender. Remove from heat.
Add corn, beans, Manwich and ground beef. Return to heat and simmer for 2 hours.
Stir occasionally.
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