Double Peanut Butter Cookies - cooking recipe

Ingredients

1/2 c. butter or margarine
3/4 c. peanut butter
1/2 c. granulated sugar
1/2 c. brown sugar, firmly packed
1 egg, slightly beaten
1/2 tsp. vanilla
1 1/2 c. flour
1 tsp. salt
1 c. (6 oz.) Kroger peanut butter chips

Preparation

Preheat oven to 350\u00b0.
Cream butter or margarine and peanut butter together.
Add sugars, eggs and vanilla; mix well.
Sift dry ingredients together and add gradually to creamed mixture. Stir in Kroger peanut butter chips.
(Now you have the recipe for these cookies!)
Form dough into small balls and place on ungreased cookie sheets.
Flatten slightly with a fork.
Bake for 9 to 12 minutes or until golden brown.
Allow to cool for a minute, then remove from cookie sheet.
Yield:
approximately 60 (2-inch) cookies.