Bohemian Slaw - cooking recipe

Ingredients

1/2 head cabbage, coarsely chopped
1 large onion, sliced
3 medium potatoes, sliced
1 stick margarine, melted
salt and pepper to taste

Preparation

In a large casserole dish, alternate layers of vegetables. Season every potato layer.
Pour melted margarine over all.
Cover tightly. Bake in a 350\u00b0 oven for 30 to 45 minutes or until potatoes are tender.
May be topped with Cheez Whiz before serving.