Dump Cake - cooking recipe

Ingredients

1 medium can crushed pineapple
1 can cherry pie filling
1 box yellow cake mix
nuts, chopped
1 stick butter

Preparation

Put first 3 ingredients in a 13 x 9-inch pan in order given. Sprinkle nuts on top and slice butter over the top.
Bake in 350\u00b0 oven for 1 hour.
Let cool.