Peach Salad - cooking recipe

Ingredients
    1 large pkg. peach gelatin
    1 large can pineapple with juice
    2 c. buttermilk
    1 medium carton Cool Whip
    1 c. chopped nuts
Preparation
    Pour gelatin in a pan.
    Pour pineapple over this and heat to dissolve.
    Cool in refrigerator until it begins to congeal.
    Add buttermilk and stir.

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