Peach Salad - cooking recipe
Ingredients
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1 large pkg. peach gelatin
1 large can pineapple with juice
2 c. buttermilk
1 medium carton Cool Whip
1 c. chopped nuts
Preparation
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Pour gelatin in a pan.
Pour pineapple over this and heat to dissolve.
Cool in refrigerator until it begins to congeal.
Add buttermilk and stir.
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