Deep Dish Brownies - cooking recipe

Ingredients

3/4 c. butter, melted
1 1/2 c. sugar
1 1/2 tsp. vanilla
3 eggs
3/4 c. all-purpose flour
1/2 c. Hershey's cocoa
1/2 tsp. baking powder
1/2 tsp. salt
1 c. Hershey's semi-sweet chocolate chips

Preparation

Heat oven to 350\u00b0.
Grease square pan, 8 x 8 x 2-inches.
In medium mixing bowl, blend butter, sugar and vanilla.
Add eggs and beat well with spoon.
Combine flour, cocoa, baking powder and salt.
Gradually add to egg mixture, beating until well blended. Stir in chips.
Spread into prepared pan.
Bake 40 to 45 minutes or until brownies begin to pull away from pan.
Cool completely and cut into squares.
Yields 16 brownies.