Chicken Spaghetti - cooking recipe

Ingredients
    5 c. diced chicken
    1 (4 oz.) jar chopped pimento
    1/2 c. bell pepper, chopped
    2 cans mushroom soup
    1 can chicken broth
    1/2 tsp. celery salt
    1 onion, grated
    1 (8 oz.) pkg. spaghetti
    1 lb. Cheddar cheese, grated
Preparation
    Cook spaghetti.
    Drain and combine ingredients except for cheese.
    Put in casserole dish and top with remaining cheese. Heat in a 350\u00b0 oven until hot and bubbly.

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