Chicken Spaghetti - cooking recipe
Ingredients
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5 c. diced chicken
1 (4 oz.) jar chopped pimento
1/2 c. bell pepper, chopped
2 cans mushroom soup
1 can chicken broth
1/2 tsp. celery salt
1 onion, grated
1 (8 oz.) pkg. spaghetti
1 lb. Cheddar cheese, grated
Preparation
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Cook spaghetti.
Drain and combine ingredients except for cheese.
Put in casserole dish and top with remaining cheese. Heat in a 350\u00b0 oven until hot and bubbly.
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