Chili-Cheese Dip - cooking recipe

Ingredients
    8 oz. cream cheese
    1 (10 oz.) can chili
    1/2 c. chopped onions, sauteed
    1/4 c. green bell peppers, sauteed
    8 oz. shredded Cheddar cheese
Preparation
    Spread softened cream cheese on pizza pan.
    Layer chili, onions, peppers and cheese on top.
    Bake at 350\u00b0 until cheese melts.
    Serve with nachos.

Leave a comment