Pineapple Salad - cooking recipe

Ingredients

1 large can pineapple
1 pkg. lime Jell-O
1 small carton cottage cheese
1 c. mini marshmallows
3/4 c. chopped nuts
1 medium carton Cool Whip

Preparation

Empty pineapple into large kettle and bring almost to a boil. Add Jell-O and dissolve.
Add rest of ingredients, Cool Whip last. Pour into mold and let set overnight.