Chicken Casserole - cooking recipe

Ingredients

1 chicken
1 box Stove Top stuffing (follow directions on box)
1 small onion
1/2 stalk celery
1 can cream of chicken soup
1 can cream of mushroom soup
1 small can mushrooms
salt to taste

Preparation

Cook chicken. Cut onion and celery into casserole dish.
Add mushrooms, stuffing and both cans of soup; mix well.
Pick chicken off bone and add to casserole dish; mix well.
Salt to taste.
Put in oven at 400\u00b0 until brown.
Delicious hot or cold.