Chocolate Drops - cooking recipe

Ingredients

2 c. sugar
1/4 c. margarine
1/2 c. milk
3 Tbsp. cocoa
1/4 tsp. salt
1/2 c. peanut butter
2 1/2 c. oatmeal
1 tsp. vanilla

Preparation

Mix sugar, margarine, cocoa and salt in saucepan.
Heat to boiling and boil for 2 minutes.
Remove from heat and immediately add peanut butter, oatmeal and vanilla.
Stir quickly and drop by teaspoonfuls onto waxed paper.
Serve after cooling 5 to 10 minutes.