Baked Corn - cooking recipe

Ingredients

2 c. corn, drained
2 Tbsp. butter
1 1/2 Tbsp. flour
1 c. milk
1 Tbsp. sugar
1 tsp. salt
1/8 tsp. pepper
2 eggs

Preparation

Melt butter and add flour.
Gradually add milk, sugar, salt, pepper and corn.
Cook thoroughly.
Take off heat and add egg, stirring constantly.
Put in a greased pan at 350\u00b0 for 35 minutes.