Baked Chicken A La Orange - cooking recipe

Ingredients

2 fryers, quartered or chicken breasts or Cornish hens
1/4 c. oleo
1 c. orange marmalade
1/4 c. brown sugar
3 Tbsp. red wine vinegar
1 tsp. Lea & Perrins
1/4 tsp. curry powder
1/2 tsp. ground ginger
black pepper (if desired)

Preparation

Mix ingredients.
Pour over or baste chicken often with mixture as chicken is baked on 325\u00b0 for 30 minutes to 1 hour.