Cheesy Potatoes - cooking recipe

Ingredients

10 whole potatoes
1 large onion
1 green pepper
1 lb. Cheddar cheese, cubed
1 can pimento (optional)
4 slices white bread, cubed
1 c. melted butter
3/4 c. milk

Preparation

Boil, cool and cube potatoes.
Mix in all other ingredients and top with bread cubes.
Bake at 350\u00b0 for 45 minutes.