Swish Meat Balls - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. onion
3/4 c. bread crumbs
1 Tbsp. parsley
2 tsp. salt
1/8 tsp. pepper
1 tsp. Worcestershire sauce
1 egg
1/2 c. milk

Preparation

Mix together above ingredients; cover and refrigerate 2 hours. Make balls and place on cookie sheet. Bake at 350\u00b0 for 20 to 25 minutes. Drain on paper towels.