Frozen Crunchy Punch(By: Amy Allen) - cooking recipe

Ingredients
    3 boxes Jell-O (any flavor)
    4 c. boiling water
    4 c. sugar
    9 c. hot water
    1 can frozen lemonade
    2 (46 oz.) cans pineapple juice
    7-Up
Preparation
    Dissolve Jell-O in boiling water.
    Add sugar, hot water, lemonade and pineapple juice.
    Freeze in milk carton; set out 3 hours before serving.
    Cut out of milk carton and pour 7-Up over the top and serve.

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