Mexican Cornbread Salad - cooking recipe

Ingredients
    2 pkg. Mexican cornbread
    1 pt. mayo
    1 c. green onion, chopped
    1 c. tomato, diced
    1/2 c. sweet pepper, chopped
    1 can Mexicorn, drained
Preparation
    Follow directions and bake the Mexican cornbread. Mix all the ingredients in with the crumbled cornbread. Refrigerate before serving.

Leave a comment