Apple Crisp - cooking recipe

Ingredients

1 c. flour
3/4 c. sugar
5 to 6 c. apples, sliced
3/4 tsp. salt
1 unbeaten egg
1/3 c. melted butter
cinnamon and nutmeg
1 tsp. baking powder

Preparation

Mix flour, sugar, baking powder, salt and 1 unbeaten egg in bowl until crumbly.
Put sliced apples in a shallow, greased baking dish (6 x 10-inch).
Sprinkle with cinnamon and nutmeg.
Cover with mixture and pour 1/3 cup of butter over top.
Bake at 350\u00b0 for 30 to 40 minutes.
Serve warm.