Banana Nut Bread(No Egg) - cooking recipe

Ingredients
    1/2 c. shortening or margarine (1 stick)
    3/4 c. sugar
    2 c. sifted flour
    1 tsp. baking soda
    1/3 tsp. salt
    1 Tbsp. lemon juice
    1 c. mashed bananas
    1 c. chopped nuts
    1/2 c. raisins (optional)
Preparation
    Blend shortening and sugar until creamy. Sift dry ingredients together and add to creamed mixture. Add mashed bananas, lemon juice and nuts. Bake in well-greased 2 small loaf pans or 1 regular size bread pan. Bake at 350\u00b0 for 50 minutes.

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