Chicken Salad - cooking recipe
Ingredients
-
2 (8 oz.) cream cheese, room temperature
1 small can white chicken
2 Tbsp. mayonnaise
3 Tbsp. salad cubes
1 1/2 Tbsp. seasoning salt
1 small onion, chopped
1 small bell pepper, chopped
Preparation
-
Mix all ingredients together.
Chill.
Serve with bagels or crackers.
This can be easily doubled.
Leave a comment