Easy Party Punch - cooking recipe

Ingredients
    1 pkg. cherry Kool-Aid
    1 pkg. raspberry Kool-Aid
    2 c. sugar
    2 qt. water
    1 (46 oz.) pineapple juice
    1 qt. ginger ale, chilled
Preparation
    Mix Kool-Aid, sugar and water.
    Add pineapple juice then chill.
    Pour over ice in a punch bowl adding chilled ginger ale. For an extra special punch, pour over 2 to 3 pints of sherbet.

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