Easy Party Punch - cooking recipe
Ingredients
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1 pkg. cherry Kool-Aid
1 pkg. raspberry Kool-Aid
2 c. sugar
2 qt. water
1 (46 oz.) pineapple juice
1 qt. ginger ale, chilled
Preparation
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Mix Kool-Aid, sugar and water.
Add pineapple juice then chill.
Pour over ice in a punch bowl adding chilled ginger ale. For an extra special punch, pour over 2 to 3 pints of sherbet.
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