Death By Chocolate - cooking recipe
Ingredients
-
3 boxes Jell-O chocolate mousse
8 Skor or Heath candy bars (frozen)
1 family size Duncan Hines original fudge brownie mix
1/4 c. coffee liquor or 4 Tbsp. strong coffee plus 1 tsp. sugar
16 oz. La Creme or Cool Whip
Preparation
-
Bake the brownies according to package instructions.
Make the chocolate mousse as directed.
Leave a comment