Cinnamon Bread - cooking recipe

Ingredients

3 pkg. Pillsbury baking biscuits (30)
1/2 c. sugar
2 tsp. cinnamon
1/2 c. plus 2 Tbsp. margarine

Preparation

Mix sugar and cinnamon together in bowl.
Dip each biscuit in sugar mixture and layer in Bundt pan.
Melt margarine and add remaining sugar mixture and pour over top of rolls.