Meltaway Cookies - cooking recipe

Ingredients

1 c. soft butter
1/2 c. sifted confectioners sugar
1/2 tsp. vanilla
2 1/4 c. sifted flour
1/4 tsp. salt

Preparation

Melt butter.
Mix in sugar, flour and salt.
Roll a ball of mixture about the size of a small pecan.
Preheat oven to 375\u00b0 to 400\u00b0.
Cook about 8 minutes. When partially cooled, roll in confectioners sugar.