Hamburger Bean Casserole - cooking recipe

Ingredients

1 can lima beans
1 can red kidney beans
1 can pork and beans
1 lb. ground chuck
3 strips bacon
1 small to medium onion, chopped
1/2 c. ketchup
2 Tbsp. prepared mustard
2 Tbsp. brown sugar

Preparation

Brown ground chuck; drain.
Fry bacon crisp; drain and crumble.
Combine all ingredients in large casserole dish.
Mix well.
Bake at 400\u00b0 for 1 hour.
Stir about every 20 minutes.