Apple Squares - cooking recipe

Ingredients

3 eggs, well beaten
1 3/4 c. sugar
1 c. cooking oil
2 c. presifted flour
1 box French vanilla pudding
1 tsp. baking soda
1 tsp. cinnamon
salt
1/2 c. raisins (optional)
5 tart apples, pared and diced
1 c. coconut
1 c. chopped nuts
powdered sugar

Preparation

Blend eggs, sugar and oil.
Sift flour and baking soda; add pudding, cinnamon and salt.
Stir into egg mixture and fold in apples, coconut and nuts.
You can add about 1/2 cup milk as mixture is very thick.
Spoon in lightly greased 9 x 13-inch pan and bake at 350\u00b0 for 1 hour.
Cool and cut into squares.
Sprinkle with powdered sugar.