7-Up Salad - cooking recipe

Ingredients
    1 (3 oz.) pkg. lemon Jell-O
    1 c. boiling water
    7 oz. 7-Up
    8 oz. cream cheese
    1 small can crushed pineapple
    1/2 c. nuts
Preparation
    Dissolve Jell-O and cream cheese in boiling water.
    Add 7-Up; mix well.
    Chill until thick.
    Stir in pineapple and nuts.
    Return to refrigerator; let set until firm.

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