7-Up Salad - cooking recipe
Ingredients
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1 (3 oz.) pkg. lemon Jell-O
1 c. boiling water
7 oz. 7-Up
8 oz. cream cheese
1 small can crushed pineapple
1/2 c. nuts
Preparation
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Dissolve Jell-O and cream cheese in boiling water.
Add 7-Up; mix well.
Chill until thick.
Stir in pineapple and nuts.
Return to refrigerator; let set until firm.
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