Italian Party Platter - cooking recipe

Ingredients
    2 tubes crescent rolls
    1/2 lb. salami
    1/2 lb. ham
    1/2 lb. Provolone cheese, sliced
    1 can roasted peppers
    3 eggs
    4 oz. grated cheese
Preparation
    Lay 1 tube crescent rolls flat in the bottom of an 8 x 10-inch pan.
    Layer salami, ham, Provolone and peppers on top of rolls. Repeat the salami, ham, Provolone and pepper layer the second time.
    Mix the eggs and grated cheese together; spoon over the top.
    Lay the second tube crescent rolls over the top.
    Bake at 350\u00b0 for 30 minutes, covered, then 30 minutes uncovered.

Leave a comment