Easy Apple Crisp - cooking recipe

Ingredients

6 large apples, peeled
1 c. brown sugar
1 c. flour
1/2 c. oleo or margarine

Preparation

Slice apples into a buttered 9-inch pan.
Mix brown sugar, flour and oleo; sprinkle over the sliced apples.
Bake for 35 minutes at 400\u00b0.
Serve warm with vanilla ice cream.