Macaroons - cooking recipe

Ingredients

2 eggs
3/4 Cup sugar
1/8 tsp. Salt
1/3 Cup flour
1/4 tsp. baking powder
1 Tbsp. Oleo, melted
1 tsp. Vanilla
1/2 tsp. Lemon rind
1/4 tsp. Almond extract
2 2/3 Cup coconut
3 Cup flour
2 Cup sugar
1 tsp. Baking soda
1 tsp. Salt
1 tsp. Cinnamon
2 Cup diced bananas (can use more)
1 1/2 Cup Oil
3 Eggs
1 1/2 tsp. Vanilla
1 8 oz. Can crushed pineapple (including juice)

Preparation

Mix all ingredients together using a spoon. Grease and flour bunt pan. Bake at 350 degrees for 1 hour and 10 minutes.