Angel Food Dessert - cooking recipe

Ingredients

14 oz. angel food cake
16 oz. strawberries, thawed
8 oz. Cool Whip
5.1 oz. instant vanilla pudding
8 oz. sour cream
2 c. milk

Preparation

Tear the cake into bite size pieces.
Mix pudding, milk and sour cream together.
Pour over cake.
Pour thawed strawberries next and top with Cool Whip.