Quick Casserole - cooking recipe

Ingredients

1/2 lb. ground beef
1 (15 oz.) can tomato sauce
1 onion, chopped
1 (8 oz.) pkg. fine noodles, cooked and drained
1 1/2 c. shredded Cheddar cheese
1/2 tsp. salt
grated Parmesan cheese to taste

Preparation

In skillet, saute beef and onion until beef is lightly browned and onion is tender.
Combine with noodles, sauce, 1 cup Cheddar cheese and salt.