Easy Lemon Pie - cooking recipe

Ingredients

1 (8 oz.) container thawed Cool Whip
1 (6 oz.) can frozen undiluted lemonade
1 large can sweetened condensed milk
1 (9-inch) graham cracker pie crust

Preparation

Beat lemonade and condensed milk together and fold into Cool Whip.
Turn into pie shell.
Refrigerate until ready to serve. Really good pie!
Makes 8 servings.