Sour Cream Chicken - cooking recipe

Ingredients

4 to 5 chicken breasts
1 stick margarine
1 roll Ritz crackers
8 oz. sour cream
1 can cream of chicken soup
1 c. chicken broth
1 c. Cheddar cheese

Preparation

Boil chicken breasts until done.
Cool and debone.
Crush the crackers and mix well with margarine.
Cover bottom of baking dish with cracker mixture.
Layer chicken on top of crackers.
Mix sour cream, soup and chicken broth; pour over chicken and bake 35 minutes at 350\u00b0.
Last 10 minutes, add cheese.