Wake-Up Special - cooking recipe

Ingredients

1 Tbsp. butter or margarine
1/4 c. chopped green peppers
4 eggs
1/2 (10 3/4 oz.) can condensed cream of chicken soup
6 slices cooked and crumbled bacon
salt and pepper

Preparation

Place butter in 2-quart casserole with green peppers.
Saute in Radarange oven 30 seconds.
Stir eggs and soup together.
Blend into sauteed mixture.
Cook in Radarange oven 4 1/2 to 5 minutes. Stir every 2 minutes.
Crumble bacon on top.
Season with salt and pepper to taste.