Ingredients
-
2 c. flour
3 Tbsp. sugar
3 tsp. baking powder
1/2 tsp. salt
4 Tbsp. shortening
2/3 c. milk
3 Tbsp. melted butter
5 c. apples (about 7 to 8)
1/2 c. light brown sugar
1 tsp. cinnamon
1/2 tsp. nutmeg
Preparation
-
Mix together the flour, sugar, baking powder and salt.
Cut in shortening.
Add milk to make soft dough.
Add a little more milk, if necessary.
Turn out onto floured board; knead gently for 2 minutes.
Roll out 1/4-inch thick and brush with melted butter. Cover with apples; sprinkle with brown sugar, cinnamon and nutmeg. Roll up like jelly roll; form into semi-circle on a greased cookie sheet.
Bake at 425\u00b0 for 35 to 40 minutes.
While warm, frost with icing made of confectioners sugar, 1/2 teaspoon vanilla and a few drops of hot water.
Leave a comment