Peanut Brittle - cooking recipe

Ingredients

1 1/2 c. unsalted peanuts
1 c. sugar
1/2 c. light corn syrup
1 Tbsp. butter or margarine
1 tsp. vanilla
1 tsp. baking soda

Preparation

Mix peanuts, sugar and corn syrup in microwave-safe glass bowl.
Cook 7 to 9 minutes on High until mixture is bubbly and peanuts are brown.
Quickly stir in butter and vanilla.
Cook 2 to 3 minutes longer.
Add baking soda and stir in quickly. Mixture will be foamy.
Pour into baking pan.
Cool at least 15 minutes, then break apart.