Sausage Pie - cooking recipe
Ingredients
-
1 lb. sausage (hot or mild)
1 c. grated cheese
4 eggs
1/4 c. milk
Preparation
-
Brown sausage and drain.
Mix all ingredients together and pour in 2 unbaked pie shells.
Bake at 350\u00b0 for 20 minutes or until brown.
Leave a comment