Barbie Cups - cooking recipe
Ingredients
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10 buttermilk biscuits
1 lb. ground pork or beef
1/2 c. barbecue sauce
shredded Cheddar cheese
Preparation
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Press 10 biscuits into muffin tins, making a cup shape.
Brown and drain one pound of meat and stir in 1/2 cup barbecue sauce. Spoon meat evenly into cups.
Sprinkle tops with Cheddar cheese. Bake at 375\u00b0 for 20 minutes.
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