Barbie Cups - cooking recipe

Ingredients
    10 buttermilk biscuits
    1 lb. ground pork or beef
    1/2 c. barbecue sauce
    shredded Cheddar cheese
Preparation
    Press 10 biscuits into muffin tins, making a cup shape.
    Brown and drain one pound of meat and stir in 1/2 cup barbecue sauce. Spoon meat evenly into cups.
    Sprinkle tops with Cheddar cheese. Bake at 375\u00b0 for 20 minutes.

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