Cheese-Garlic Biscuits - cooking recipe

Ingredients

2 c. Bisquick mix
2/3 c. milk
1/2 c. Cheddar cheese, shredded
1/4 c. margarine or butter, melted
1/4 tsp. garlic powder

Preparation

Preheat oven at 450\u00b0.
Combine baking mix, milk and cheese into soft dough.
Beat vigorously by hand for 30 seconds.
Drop by spoonfuls onto Pam sprayed cookie sheet or muffin tin.
Bake 8 to 10 minutes or until golden brown.
Blend garlic powder with melted butter or margarine.
The minute the biscuits come from the oven, brush with the garlic butter.
Serve immediately.