Chocolate Pie(Old Fashion Recipe Adapted To Microwave) - cooking recipe

Ingredients

1 1/2 c. sugar
1 heaping Tbsp. cocoa
2 rounded Tbsp. flour
1 1/2 c. milk
1/2 c. cream
3 egg yolks, beaten (save whites for topping)

Preparation

Mix first 5 ingredients in microwave dish.
Microwave, uncovered, on Medium-High 6 to 8 minutes, stirring 3 times. (Mixture should be getting thick.)
Stir 3 or 4 tablespoons hot mixture into beaten egg yolks, then add yolks to hot mixture. Microwave uncovered on Medium-High for approximately 2 1/2 minutes or until thick.
Add 1 teaspoon vanilla.
Pour into baked crust. Beat whites; add
3 tablespoons sugar.
Put on top and brown in oven.