Chow Mein Cookies - cooking recipe

Ingredients

1/2 c. peanut butter
2 (6 oz.) pkg. butterscotch chips
1 large can chow mein noodles

Preparation

Melt together in double boiler the peanut butter and butterscotch chips.
Add noodles, making sure all are coated. Drop by teaspoons onto waxed paper and cool in refrigerator. Makes about 36.