Baked Meatball Surprise - cooking recipe
Ingredients
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2 c. Kellogg's Corn Flakes or 3/4 c. Kellogg's Corn Flakes crumbs
1 1/2 lb. ground beef
1/4 c. finely chopped onion
1/4 c. shredded raw carrot
2 tsp. salt
1/8 tsp. pepper
3/4 c. milk
1/4 c. catsup
Preparation
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If using Corn Flakes, crush into fine crumbs.
Mix together all ingredients, except catsup.
Combine thoroughly.
Shape meat mixture into 12 balls, about 2-inches in diameter.
Place in single layer in greased, shallow pan.
Spoon 1 teaspoon catsup over each meatball.
Bake in hot oven at 450\u00b0 about 20 minutes or until done.
Makes 6 servings of 2 meatballs each.
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