Pork Chop Casserole - cooking recipe

Ingredients

4 to 6 lean pork chops
3/4 stick oleo
1/2 c. diced onion
1 can consomme
1 can beef broth
1 c. uncooked rice

Preparation

Brown chops a little.
Saute onion in oleo.
Add remaining ingredients and top with chops.
Bake 1 hour, covered, at 350\u00b0.