Banana Split Cake - cooking recipe

Ingredients

2 pkg. graham crackers, crushed
1 stick butter or Nucoa
2 eggs
6 ripe bananas
1 small jar red cherries
1 stick butter or Nucoa
1 box powdered sugar
1 can crushed pineapple
1 pt. Cool Whip
1 c. chopped nuts

Preparation

Make crust with first two ingredients.
Line bottom of a 13 x 9-inch pan.
Beat powdered sugar, second stick Nucoa and eggs until fluffy.
Spread over crust.
Scatter pineapple over this and sliced bananas next.
Spread with Cool Whip and sprinkle with nuts.
Place cherry halves over top.