Basic Meat Loaf(Microwave) - cooking recipe

Ingredients

1 1/2 lb. ground chuck
3/4 c. chopped onion
1/2 c. fine dry bread crumbs
1 egg
2 Tbsp. ketchup
1 c. milk
1/4 tsp. pepper
1/8 tsp. paprika
2 Tbsp. ketchup

Preparation

Mix together beef, onion, crumbs, egg, ketchup, milk and seasonings.
Mold into a rounded flat loaf in 9-inch pie plate. Spread 2 tablespoons ketchup evenly over top of loaf.
Insert temperature probe and cover with plastic wrap.
Attach cable end at receptacle.
Microwave at High; set temperature at 170\u00b0.