Baked Corn And Oysters - cooking recipe

Ingredients

1 (No. 2) can cream-style corn
1 c. crackers, crushed
1 beaten egg
1/2 tsp. salt
1/2 c. milk or cream
1/4 tsp. black pepper
1 tsp. sugar
1/4 c. melted butter or oleo
1 c. small fresh oysters

Preparation

Combine ingredients in order.
Pour mixture into a greased baking dish and bake at 375\u00b0 for 25 minutes.
Do not overbake or oysters will become tough.